STARTERS
A1. POPPADUM
A2. MASALA POPPADUMA3. DAL SOUP
A4. BATATA WADA
A5. ALOO CUTLETS
Indian Dishes
SIZZLERS FROM TANDOOR (CLAY OVEN)
B1. CHICKEN TIKKA
B2. TANDOORI CHICKEN
B3. NEZA KHEBAB
MAIN COURSE - CHICKEN
C1. CHICKEN CURRY
C2. CHICKEN TIKKA MASALA
C3. MURG-E-MOTI MAHAL
MAIN COURSE - LAMB
D1.LAMB CURRY
D2.ROGAN JOSHD3.LAMB MASALA
MAIN COURSE - SEA FOOD
E1.FISH CURRY
E2.FISH JALFRAZI
E3.LOBSTER CURRY
VEGETARIAN DELICACIES
F1.SHAHI PANEER
F2. KADAHI PANEER
F3. PANEER BUTTER MASALA
F4. PANEER TIKKA MASALA
SALAD / RAETAS
F25.PLAIN YOGHURT
F26.MIX VEGETABLE
F27.BUNDIRAITA
ROTI-INDIAN BREAD
G1.CHAPATTI
G2.TANDOORI ROTI
G3.PLAIN NAAN
G4.BUTTER NNA
G5.PESHWARI NAAN